Question: “For you, are”organic” and “all-natural” worth paying extra money in the grocery store?”
Participation: 72 site views
Responses: 7
Snippets:
Stephen: “My reasoning is that since I don’t spend any money on alcoholic beverages, I can spend a little extra to increase the quality of the food which I consume.”
Katie: “I think it’s worth paying a little more not to put chemicals and hormones into our bodies.”
Becky: “My husband is very anti-pesticides so we hope to grow much of our own food someday soon.”
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Please excuse a brief observation from the peanut gallery…
Wow! I had no idea that so many people were into organic food. This is one thing that I love about Human Census– in asking the questions, my assumptions are often challenged and I really get to learn more about other people.
Here’s a funny link to “food desert“, courtesy of reader Stephen.
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The One World Cafe Project
(This is an organic pay-what-you-feel-is-right, take-only-what-you-can-eat, restaurant in Salt Lake City, Utah (they also have some other locations).
It’s a great concept– here’s an interview on YouTube with the founder, Denise Cerreta. I’ve eaten there, and the food is fantastic.
Organic Recipes
Organic (Wikipedia)
Behind The Scenes Info on the Supersize Me Experiment
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